Farm House Kitchen
Classes
Cooking

Cooking Classes

Spring Cooking Classes @ The Farm House Kitchen
"Cook, Learn, Laugh, Eat..."

Cooking Class Schedule:

Taste of Spain
Wednesday, January 10th, 6:00-9:00pm
$50.00 per person
Come and enjoy the flavor's of Spain...with a little spice and a lot of flavor!! Grab a friend and a bottle of dry Spanish wine and learn to prepare a traditional Tortilla Espanola, Fennel and saffron stew, chickpea and Chorizo chicken, savory empanadas and Arroz Verde....and much more.
Sign me up!


Hearty Soups and Fall Salads
Wednesday, January 24th, 6:00-9:00pm
$50.00 per person
Fall is the time of year when the brisk winds begin to make you think about cozying up with a hot and steamy bowl of soup and a fall salad. You will learn how to prepare simple yet delectable soups and salads that will warm your insides and chase away thoughts of winter! Curried tomato soup with quinoa, creamy onion soup with thyme, salmon leek chowder, beef and winter vegetable, pear gouda and kale salad, apple beet and walnut salad...
Sign me up!


Divine Italian Dinner Party
Wednesday, February 7th, 6:00-9:00pm
$50.00 per person
Do you have a flair for Italian cooking? Why not learn how to use some traditional Italian recipes, with a twist. This class will teach you how to use the usual cooking methods and flavors with a variety of new ingredient. Cannellini and Arugula Crostini, Spinach, Pear and Walnut Salad, Chicken Osso Bucco, Potato and Shallot Gratin...
Sign me up!

Taste of India
Wednesday, February 28th, 6:00-9:00pm
$50.00 per person
A very popular and trendy cuisine comes from India; the food warms the body and soothes the spirit. Indian menus consist of brightly colored vegetables and rich flavored sauces, alongside tender meats and poultry.  Learn to make an Indian dinner for 6 that is quick and easy to prepare, traditional in taste, and delicious! Everyone wants something new. This might just be the ticket!
Sign me up!

Finger Foods and Small Bites
Wednesday, March 7th, 6:00-9:00pm
$50.00 per person
Small bites are fun to make and even more fun to eat!! Make this year that you gather your family and friends for a finger food feast!! Spinach feta and sun-dried tomato triangles, bacon cheddar and leek mini quiche, risotto with mint and baby peas... and more
Sign me up!!

30 Minute Meals
Wednesday, March 21st, 6:00-9:00pm
$50.00 per person
Small bites are fun to make and even more fun to eat!! Make this year that you gather your family and friends for a finger food feast!! Spinach feta and sun-dried tomato triangles, bacon cheddar and leek mini quiche, risotto with mint and baby peas... and more
Sign me up!!

Don't forget about our Private Cooking Classes!
They are the perfect solution for birthdays, anniversaries, office parties, and more

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January News Letter